Amaranth Red is a red-seeded variety of amaranth (Ramdana) that Double Good Organics sources from our Himalayan farmer network around Dehradun, distinct in colour from our standard Organic Amaranth. Like all amaranth, it can be popped for chikki and laddoos, cooked into a porridge, or ground into flour for vrat (fasting) recipes and gluten-free baking. Grown without synthetic pesticides and packed fresh to order, Amaranth Red offers the same versatility as other amaranth varieties with a distinct seed colour and appearance. If you specifically want the red-seeded variety, order Amaranth Red online from Double Good Organics today.