Black Soybean, known locally as kala bhat, is a Himalayan legume valued for its high protein content and distinct nutty flavour compared to regular soybean. Double Good Organics sources black soybean from our farmer network around Dehradun, where it’s grown without synthetic pesticides. It’s commonly used in Himalayan-style bhat ki dal, ground into chutneys, or soaked and cooked like any other soybean for a protein-rich addition to meals. We clean and pack every batch fresh rather than let it sit in storage, so the quality stays consistent order after order. If you’re looking to add black soybean to your pantry, order online from Double Good Organics today.